Is all the blood removed from cattle during processing for your beef organ products?Updated 14 days ago
Yes — the cattle used for our glandular and organ-based products are fully bled as part of standard processing procedures. This is a routine requirement followed in the sourcing of organ materials.
For more information about our Beef Organs formulas, you can visit the product page on our website. If you have any questions, feel free to reach out to us through the live chat in the bottom-right corner of our site or by emailing [email protected].