Skip to main content
All CollectionsProducts, Ingredients & Sourcing
Why Women’s Fermented Multivitamins Exclude Iron
Why Women’s Fermented Multivitamins Exclude Iron
Julie P. avatar
Written by Julie P.
Updated over 4 months ago

Codeage Women’s Fermented Multivitamins offer a comprehensive blend of essential nutrients designed to support overall health and wellness. However, one notable aspect of this supplement is its exclusion of iron. Understanding the reasons behind this decision can help users make more informed choices about their supplementation and nutritional needs.

1. Interactions with Other Nutrients

Iron can interfere with the absorption of other minerals, such as calcium and magnesium. In a multivitamin that includes a wide range of nutrients, including iron can complicate the formulation. By excluding iron, the other minerals and vitamins are absorbed and utilized by the body.

2. Adequate Dietary Iron Intake

Many people obtain sufficient iron from their diet. Foods such as lean meats, poultry, fish, and iron-fortified cereals are rich sources of iron. For individuals with a well-balanced diet, additional iron supplementation may be unnecessary. The decision to omit iron allows users who are already meeting their iron needs through their diet to avoid excessive intake.

3. Risk of Iron Overload

Excessive iron intake can lead to iron overload, a condition that can cause health issues such as joint pain, fatigue, and organ damage. This is especially a concern for individuals with conditions like hemochromatosis, where the body absorbs too much iron. By excluding iron from the multivitamin, it reduces the risk of iron-related health issues and ensures that users are not at risk of consuming too much iron.

4. Flexibility in Supplementation

The choice to leave out iron from their multivitamins provides users with the flexibility to manage their iron intake according to their individual needs. For those who require additional iron, separate iron supplements can be taken under the guidance of a healthcare provider. This approach allows for more tailored and precise iron supplementation, addressing specific health requirements without affecting the overall formulation of the multivitamin.

5. Minimizing Gastrointestinal Side Effects

Iron supplements can sometimes cause gastrointestinal discomfort, including constipation and nausea. By not including iron in their multivitamins, we aim to minimize these potential side effects, making the supplement more comfortable for daily use.

Conclusion

Codeage Women’s Fermented Multivitamins are designed to provide a broad spectrum of essential nutrients while avoiding the complications associated with iron supplementation. The exclusion of iron allows for better nutrient absorption, reduces the risk of iron overload, and provides flexibility for those who need to manage their iron intake separately. By focusing on a balanced formulation that caters to a wide range of nutritional needs, we supports women in achieving their health goals with a supplement that is both effective and considerate of individual health requirements.

Did this answer your question?